So I'm over-the-moon-happy that Daiya now makes cream cheese...yippee! Their new vegan cream cheese style spreads hit the shelves in late Spring in three yumful versions...Plain, Chive & Onion and Strawberry. So excited to try them and guess what...they're on sale at Sendik's Food Market!
Go ahead and make a no-bake cheesecake, or get creative with your cream cheese! :)
from Spork Foods, photo by Ashley at Veg On The Run
from Kristy at Keepin’ it Kind
from Dynise at urban vegan
from Cara at Fork and Beans
from Kristy at Keepin’ it Kind
from Heather at Sunday Morning Banana Pancakes
from Namely Marly
from Sarah at Peas and Thank You
from Jackie at Vegan Yack Attack
from Kathy at Healthy. Happy. Life.
What's your fave way to eat cream cheese?
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