Make a cow happy...cure your craving with a cruelty-free cheeseburger! :)
from Micheale at Crunchy Living
from Kristy & Chris at Keepin’ it Kind
from Kathy at Healthy. Happy. Life.
from Victoria at Wallflours
from Rhea at The "V" Word
from Lexy at Vegan Miss
from TheSweetestVegan at VegWeb
from Jacqueline at Barefoot Essence
from Mike at What The Hell Does A Vegan Eat Anyway?
from Jessica Harlan & Kelly Sparwasser via Virtual Vegan Mama
from Debbie at Maple ♥ Spice
from Sara at Vegan and Carnivore
from Amy at The Comforting Vegan
from Kelly at The Perfect Pizza Press
The best thing about going vegan is the wealth of healthy recipe choices! Chickpea burgers and quinoa burgers and sunflower seed burgers...cashew cheeses and soy cheeses and tofu cheeses in a worldful of flavors! With an endless array of sauces and spices and veggies for toppings you can build a different burger for every day of the year. And there is no shame in going frozen! Gardein, Boca, MorningStar, Gardenburger, Sunshine Burger, Amy's and Dr Praeger will start you off...toss on some Teese or Daiya and revel in heavenly vegan deliciousness. :)
Milwaukee vegans can hit up Stacked Bar, Palomino Bar, Comet Cafe or The Eatery on Farwell for superamazing animal-free burgers too!
What's your fave vegan cheese and burger combo? I'm starting with a bagel and a spicy bean burger and building it up a mile high. ;)
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