Tuesday, October 1, 2013

Better Than Cracker Jack

I'm still groovin' on the "Food Holidays Veganized" idea so I'm just gonna run with it for awhile.  :)

Kickin' off October...Happy Homemade Cookies Day and National Pretzel Month!
I think I first found sweetsalty bliss as a kid in a box of Cracker Jack...combining cookies and pretzels is soooo much better. Let's mix it up!

from megatarian

from Carol at Dinner Is Vegan

from Tanya at Vegan Faith

from Terry at Vegan Latina

from Jackie at La Casa de Sweets

from Isa Chandra at Post Punk Kitchen

from Vegetarian Times

from Joe at Culinary in the Desert

from Native Foods

from Laura at Sprint 2 the Table

Get edgy with it...try using flavored pretzels like Chipotle Tomato or Curry!

If you had to choose between the two, would it be cookies or pretzels? What's your fave pretzel flavor? Do you dip them?


  1. Too hungry to try these salted pretzel chocolate & peanut butter chip cookies!

    1. LOL...it's probably best to make these with kids or to bring to a party so you can share them with lots of other hungry people. :)