I'm not sure how this holiday ended up in September but for those lucky ducks in sunny warm weather, start scoopin'!
Vegan Ice Cream
Santa Cruz Organic Chocolate Flavored Syrup
Goldbaums Gluten-Free Kosher GMO-Free Vegan Ice Cream Cones
Edward & Sons Let's Do Gluten Free Vegan Ice Cream Cones and Sprinkelz and Organic Vegan Ice Cream Cones
For those in sweater-wearin' weather, let the baking begin!
from Jen at Cooking for the Carnivore
from Jessica at Baking With Sneakers
from Tabitha Bastien via Girls on Food
from Claire at no whey!: vegan treats galore
from Dana at Minimalist Baker
from Nikki at the tolerant vegan via One Green Planet
from Isa Chandra at Vegan Cupcakes Take Over The World
from Lolo at VeganYumYum
Hey, it's Elephant Appreciation Day too! :)
Bake up some superamazing animal cookies using an elephant cookie cutter, or make round ones and decorate them with little elephants! And sprinkelz! Share them with friends and pass on the word that elephants don't belong in circuses. Let them stay in the wild, or at least in compassionate sanctuaries. And on cookies. :)
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I'd love to make one of those ice cream cone cupcakes but am always scared about if it will work - these are great inspiration - happy ice cream cone day (who ever thought up that one)
ReplyDeleteThey're too fun to pass and I love experimenting, even if they mess up. I really want to try a version with pudding in the middle...my nephew would just love them! :)
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