Pubs: Summer Recap Zine
Shelly is an indie music professional by day and a vegfriendly dynamo by night! Her rapturous snapshots and recipes have been featured in the Big Ones...Chickpea Magazine (Fall 2012 p.35), (Spring 2013 p.25), Remedy Quarterly, Food & Wine, The Kitchn, Food52, Kitchen Daily, Daily Candy, Huffington Post, Finding Vegan, Taste Spotting, etc. Check out the newest issue of Chickpea for her springtime garden essay and recipes!
Shelly's heavenlycake version of peach cobbler is all things yumful, but if you don't have peaches use your favorite fruits! :)
Shelly's a talented mixologist too!
If you had to choose, which would it be...cake or cobbler? Peaches or pineapples? Music executive or travel photographer? Elephant hugger or dolphin hugger?
Programming note: Tonight the new season of The Bletchley Circle begins...yippee! I rarely watch TV but I can't resist a well-crafted mystery so tonight tis cake and cocktails and new codes to crack! Cheers! ;)