Tuesday, October 14, 2014

Happy National Dessert Month!

Blogger of the Day: Celine at have cake, will travel
500 Vegan Recipes
The Complete Guide to Vegan Food Substitutions
Hearty Vegan Meals for Monster Appetites
(originally published as Home-Cooked Vegan Comfort Food)
Vegan Sandwiches Save the Day
Whole Grain Vegan Baking
Vegan Food Gifts
Vegan Finger Foods
The Great Vegan Protein Cookbook (available in 2015)
The Complete Guide to Vegan Food Substitutions, Volume II (available in 2015)

For National Dessert Month I polled my friends for their favorite dessert...cake mightily rocketzoomed to the top over cookies, brownies and pie so today's a cake celebrating day and Celine is our star baker! I'm certain that when Celine was born she was kissed on the forehead by a Fanciful Flour Fairy or her parents hid a spellbound spatula under her bed or something mystical happened with vanilla beans and golden egglaying hens...whatever it was she's got some marvelous magic mojo going on when it comes to yumful baking and sublime picturetaking and fabulous cookbookmaking!

I was fortunate enough to win a beautiful copy of Celine's "Vegan Finger Foods" from Janet at tastespace...so far the Frittata Minis and the Better Buckeyes have become my new dinnerplate addictions. You can find the Buckeye recipe online here...but first, let us eat cake!  :)

Chocolate Tahini Teacake (or Carob PB Teacake)

Which is your #1 dessert...cake, cookies, brownies or pie?  :)

Check out the rest of our 2014 Daily Food Holiday and Featured Blogger Series!

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