Thursday, December 12, 2013

A Cup of Yumful Comfort

Happy National Cocoa Day!'s cold out there!
Homemade hot cocoa is savin' the frigid day...yay!  :)

from Dawn at Little Vegan Eats

from Jessica at Desserts With Benefits

from Anya at Golubka Kitchen

from Vicky and Ruth at May I Have That Recipe

from Kori at Paint + Tofu

from Allyson Kramer

from Nikki at Eating Vibrantly

from Shernell at The Raw Food Beginner Chef

from Sarah at The Sweet Life

from Beth at Tasty Yummies

Hot cocoa mixes make supercool gifts for friends and family and for you too! Try your local store or shop online at VeganEssentials or Pangea for these vegan versions...
Organic Non-Dairy Cocoa Mix from AH!LASKA
Gourmet Organic Drinking Chocolates from Allison’s Gourmet: Classic Vanilla and Peppermint
Cocoa Felice from COOP'S MicroCreamery
Hot Chocolate Spoons from Cocoa Loco Organic: Dark and Dark & Mint
Hot Cocoas and Drinking Chocolates from eSutras Organics: Banana, Berry, Curried, Hoodia, Orange, Peppermint and Picante
Hot Chocolate Mixes from Intemperantia: Thick Original French Hot Chocolate Mix and Thick Organic French Hot Chocolate Mix
Cocoa from Just Good Chocolate: Just Cocoa and Mug O' Love Hot Cocoa
Hot Chocolate from Lake Champlain Chocolates: Chai, Holiday Peppermint, Mocha, Organic Fair Trade, Spicy Aztec, Traditional, Winter Hot Chocolate and Organic Fair Trade Unsweetened Cocoa
Chocolate for Drinking from Montezuma's: Chilli, Dark Chocolate, Mint and Spiced Mandarin
Organic Drinking Chocolates from NibMor: Traditional, Mint and 6-Spice
Eli’s Earth Organic Drinking Chocolates from Sjaak's: Almond, Dark, Hazelnut and "Melk"
Hot Cocoa Mixes from Starbucks: Mocha Powder, Double Chocolate and Peppermint
Organic Drinking Chocolates from Theo: Chipotle and Rich Dark
Hot Chocolate on a Stick from Ticket Chocolate: Bolivian Bittersweet, French Truffle, Peanut Butter Cup, Spiced Ginger, Three Chili and Venezuelan Bittersweet
(Always read the labels...even some dark chocolate mixes may contain added milk products!)

Do you use cocoa powder, chocolate syrup or solid chocolate to make hot cocoa? What's your favorite way to spice it up? Marshmallows...yes or no? Got any creative ideas for superdelicious stirring sticks?  :)

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